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Royal Oak at Fritham
A typical menu
The pub serves a good selection of baguettes, filled baked potatoes, ploughman's and lite bites; last time we were there we sat in the garden with pints of good draght ale and sandwiches.
Beers are available in variety, well kept and drawn direct from casks on stands behind the bar, much as my father used to do fifty years ago.
More substantial meals are available too: the menu is not extensive but everything is home cooked - rather unusual these days!
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